Modified Potato Starch E1412 Distarch Phosphate Compound starch is a powdered ingredient made

is a powdered ingredient made from rice

or filler in the formulation of pharmaceutical tablets

You won’t get the depth of flavor and aroma if you simply try to sprinkle it on top of cooked food as a finish

Snack and Confectionery: Potato starch finds applications in the snack and confectionery industry

Main function:

Modified Potato Starch E1412 Distarch Phosphate Compound starch is a powdered ingredient madeProduct Description Modified potato starch refers to starch that undergoes certain processing methods to change its properties, mainly including acidification, heating, enzymatic hydrolysis, and other methods. Potato modified starch is characterized by its viscosity, high viscosity and good gel, which can be quickly gel and stabilized at low temperature. Therefore, it is often used as a gelling agent, stabilizer, emulsifier and thickener in food